DASHI KONBU Soup Stock Kelp

 Sourced from Hokkaido by a trading company specializing in kelp, this premium Hakodate kelp is renowned for its superior stock-making qualities. It yields a clear, elegantly sweet and rich broth that harmonizes well with other ingredients to elevate their flavors. We meticulously choose this high-quality kelp based on attributes like color, size, and thickness before packaging it. It's versatile enough for use in boiled tofu, hot pot dishes, soba and udon noodles, as well as for making pickles.

昆布の専門商社が北海道から取り寄せた函館産の高級昆布は、出汁をとるのに最適と評されています。上品な甘みとコクのある澄んだダシがとれ、他の食材と調和し、素材の味を引き立てます。色、大きさ、厚みなど、細部までこだわって選び抜いた上質な昆布です。湯豆腐、鍋物、そば・うどん、漬物など幅広くお使いいただけます。