MOTSU Large Intestine


BeefLarge Intestine Yakiniku BBQ Cut

Unit Qty: 1.0 lb (1 pack)

The term "motsu" originates from "offal," indicating the internal organs, and specifically denotes the small and large intestines, which are the most abundant. Its flavor profile varies from conventional meat primarily due to its firm and chewy texture. While it's often cut for barbeque, it's also popular in motsu nabe. As taste preferences for fat content differ, we leave the meat untreated, allowing you to adjust it by boiling or other means to suit your liking.


    SKU: 031_SPYK-0060-1